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  • Food

    Pasta bake with mushrooms (v)

    November 30, 2016 December 27, 2017

    Pasta al forno is like a lasagna, but with the 30% of the effort. This one is also completely vegan! It’s perfect for potlucks too, just warm it in the oven before serving.

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  • Food

    Chocolate sourdough with hazelnuts and figs

    October 31, 2016 December 27, 2017

    Plain bread is delicious, we can’t deny that, right? But with 100% cacao chocolate, hazelnuts, and fried figs, it can be nothing that better. This is seriously to die for.

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  • Food

    Coffee veggies with horseradish cream + mustard crumbles

    September 29, 2016 December 27, 2017

    Inspired by flavors and textures of North Europe, I developed this recipe for a fall dinner with guests. And it rocked!

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  • Food

    Spiced chickpea soup

    September 23, 2016 December 27, 2017

    Soups are my favorite meal when the weather starts to get cooler or when I need comfort food. This one is spicy and nourishing, perfect to please guests too.

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  • Food

    Coffee & cardamom granola

    August 16, 2016 December 27, 2017

    I love granola, I love the making process, the smell when I bake it, and, of course, the taste and the texture. What I love the most? How customizable is it. This is one of my favorite versions.

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  • Food

    Tapenade aux figues and its salad

    July 25, 2016 December 27, 2017

    Provence, in the Southern France, has a special place in my heart. In my last visit, I discovered a really interesting spread that I decided to prepare at home : it’s so easy and flavorful!

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  • Food

    GKS’s caponata & about Italian cuisine

    July 19, 2016 December 27, 2017

    My first caponata ever, inspired by the beautiful Green Kitchen Travels – yes, I cooked an Italian dish thanks to a Danish couple!

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  • Food

    Cherry & rose raw cheesecake

    July 13, 2016 December 27, 2017

    Probably the most feminine cake I have ever made. The color and the taste are delicate and elegant. A perfect dessert for a women party.

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  • Food

    Banana pancakes with lavender cherries

    June 1, 2016 December 27, 2017

    For breakfast, I love to have a bowl of any kind, but sometimes I enjoy something more “American style” as pancakes. These one are topped with marinated fresh cherries, perfect to celebrate the warmer season.

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