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The Blue Bride

An unconventional blogger

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  • Food

    My Vegetarian Carbonara

    February 15, 2018 February 14, 2018

    When Arianna sent me the diet – if you don’t know anything about that, you can read this and this post – I almost immediately realized that I would have been able to make my

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  • Food

    Vegan Chocolate Muffins for S. Valentine

    February 12, 2018 February 11, 2018

    If you’re Italian, you’ll probably already know Marta from Naturalmente Buono’s blog and you may even have bought her book – hers and her amazing mom’s – as soon as it launched, but I had to

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  • Food

    Simply Vibrant Multigrain Spiced Bread Loaf

    February 8, 2018 February 7, 2018

    I’ve been following Anya for a long time and loved so much her first cookbook. And I’m really picky about cookbooks! So when she asked me when I was interested in receiving her second one I was

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  • Food

    Paleo(ish) Waffles

    December 20, 2017 December 25, 2017

    They’re very easy to make, they contain no gluten, no grain, and no dairy – unless you cover them with yogurt like I do.

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  • Food

    Instant Pot Vegan Mac & Cheese (or One-Pot)

    August 4, 2017 December 25, 2017

    I know, an Italian gal cooking Mac and Cheese? What the hell. But it’s Lorenzo’s fault, who came at home one day telling me that he wanted a healthier and vegan version of the amazing dish he often finds at the office for lunch.

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  • Food

    Cucumber, Peach and Avocado Salad

    July 27, 2017 December 25, 2017

    When you think about salad, does your mind shows you sad (restaurant) bowls of sad lettuce, tomatoes, and fake-looking shredded carrots? Well, it did to me for a long time. Make this one and you’ll never see salads in the same way again. I promise.

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  • Food

    Teff + Almond Peach Galette (gluten free)

    July 17, 2017 December 25, 2017

    A new recipe on the blog, get ready with your umbrellas because a snow storm is coming – and with the return of GOT after a whole year, it could really be the case… #winteriscoming

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  • Food

    Roasted rhubarb, sheep labneh + crackers (and about capsule cooking)

    May 16, 2017 December 26, 2017

    Get ready for a quite long chit-chat – for my standards at least – and a ton of photos but the recipe is super simple and effective.

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  • Food

    Unsweetened Miso Chocolate Bar

    April 26, 2017 December 26, 2017

    I wrote “unsweetened” because a lot of bloggers write “sugar-free” even if a recipe contains honey or maple syrup. Well, in this one there’s nothing – not even stevia! And honestly, I don’t miss any sweetener here.

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