Do you ever find yourself with a fruit bowl full of too many apples so that you end up with those 5-6 of them too ripened and a bit bruised here and there? This is a good way to save them with no added sweeteners and it’s perfect as topping for the easiest porridge ever.
Journal
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Lifestyle
How to elope on a budget
Do you dream to get married asap, but your budget is so little? Do you dream to leave families and friends behind and elope? We’ve been able to organize our elopement in 1 month with a small budget, so I think you’ll find some valuable hints in this post.
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Places
Nourish Cafe – San Francisco
I already wrote a San Francisco Guide with some places where you can enjoy healthy and delicious food, but I thought it would be amazing to dive deeper in each one of them. I’m also going to talk about new places in the next posts, so…stay tuned!
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Food
Make ahead breakfast jars
These jars are the most amazing thing I’ve ever done in my kitchen. Not only because they’re healthy and delicious but because I obtained in this way a different breakfast every day for 5 days. A dream become true for a lazy person who gets bored really quickly – yep, it’s me.
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Food
Perfect vegan Tiramisu
Tiramisu is one of the most famous typical Italian desserts. It’s creamy, has different textures, and, even if it contains coffee, kids love it either! Here, my ultimate version.
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Food
Pasta bake with mushrooms (v)
Pasta al forno is like a lasagna, but with the 30% of the effort. This one is also completely vegan! It’s perfect for potlucks too, just warm it in the oven before serving.
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Food
Our elopement cake
I love baking cakes, especially if multi-layers – but always as healthy as possible. And as a food blogger and cookbook author, I had to make my own wedding cake, do you agree?
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Food
Chocolate sourdough with hazelnuts and figs
Plain bread is delicious, we can’t deny that, right? But with 100% cacao chocolate, hazelnuts, and fried figs, it can be nothing that better. This is seriously to die for.
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Food
Fall pear + berries crisp with rosemary
I love herbs used in sweet recipes : they can completely transform a bland dessert in a refined and peculiar one.
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Food
Coffee veggies with horseradish cream + mustard crumbles
Inspired by flavors and textures of North Europe, I developed this recipe for a fall dinner with guests. And it rocked!
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