I wrote “unsweetened” because a lot of bloggers write “sugar-free” even if a recipe contains honey or maple syrup. Well, in this one there’s nothing – not even stevia! And honestly, I don’t miss any sweetener here.
Food
Polenta Cake from “The New Vegan”
As a former ballet teacher and an author myself, I’m quite demanding and nitpicky about cookbooks. I usually fill my books with little pieces of paper as a bookmark to signal really interesting recipes, and I assure you that this one has a ton of them.
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Food
The only healthy granola recipe you’ll ever need
If you look for “granola” on Google you’ll find billions of different recipes, but sometimes you just want one to use up some ingredients and declutter your pantry, right? Well, this recipe is exactly for this purpose. Mix and match what you want following a simple basic rule.
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Food
Teff flour porridge with stewed apples
Do you ever find yourself with a fruit bowl full of too many apples so that you end up with those 5-6 of them too ripened and a bit bruised here and there? This is a good way to save them with no added sweeteners and it’s perfect as topping for the easiest porridge ever.
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Food
Make ahead breakfast jars
These jars are the most amazing thing I’ve ever done in my kitchen. Not only because they’re healthy and delicious but because I obtained in this way a different breakfast every day for 5 days. A dream become true for a lazy person who gets bored really quickly – yep, it’s me.
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Food
Our elopement cake
I love baking cakes, especially if multi-layers – but always as healthy as possible. And as a food blogger and cookbook author, I had to make my own wedding cake, do you agree?
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Food
Fall pear + berries crisp with rosemary
I love herbs used in sweet recipes : they can completely transform a bland dessert in a refined and peculiar one.
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Food
Coffee veggies with horseradish cream + mustard crumbles
Inspired by flavors and textures of North Europe, I developed this recipe for a fall dinner with guests. And it rocked!
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Food
Spiced chickpea soup
Soups are my favorite meal when the weather starts to get cooler or when I need comfort food. This one is spicy and nourishing, perfect to please guests too.