If you’re Italian, you’ll probably already know Marta from Naturalmente Buono’s blog and you may even have bought her book – hers and her amazing mom’s – as soon as it launched, but I had to
Food
Paleo(ish) Waffles
They’re very easy to make, they contain no gluten, no grain, and no dairy – unless you cover them with yogurt like I do.
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Food
Back to Basics: Baked Tofu Cheesecake
I’ve never made a true cheesecake but I’m pretty sure that I already made a tofu one a few years ago. After that, I prepared some raw cashew-based ones a bunch of times and, honestly, I haven’t seen a baked tofu cheesecake on the web in a while, do you?
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Food
(Instant Pot) Tempeh Tajine
Another recipe for the Instant Pot, but super adaptable to a normal stove-top casserole or wok.
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Food
Instant Pot Vegan Mac & Cheese (or One-Pot)
I know, an Italian gal cooking Mac and Cheese? What the hell. But it’s Lorenzo’s fault, who came at home one day telling me that he wanted a healthier and vegan version of the amazing dish he often finds at the office for lunch.
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Food
10 minutes Tomatoes + Tempeh + Tortilla Chips Sauté
Another savory recipe, I’m so proud of myself! And yes, it’s not a typo, you can prepare this sauté in 10 minutes and with almost zero effort.
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Food
Cucumber, Peach and Avocado Salad
When you think about salad, does your mind shows you sad (restaurant) bowls of sad lettuce, tomatoes, and fake-looking shredded carrots? Well, it did to me for a long time. Make this one and you’ll never see salads in the same way again. I promise.
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Food
(Vegan & Gluten-free) Waffles for 2
If you have been following my blog for a while, you know that I have a sweet tooth. I promise I’ll try – only try – to post more savory recipes asap.
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Food
Teff + Almond Peach Galette (gluten free)
A new recipe on the blog, get ready with your umbrellas because a snow storm is coming – and with the return of GOT after a whole year, it could really be the case… #winteriscoming